The FAO representative made the remarks on Wednesday during celebration held by the Egyptian Ministry of Agriculture and the FAO to mark the World Food Day under the slogan “Better Production, Better Nutrition, a Better Environment and a Better Life... our actions are our future.”
He added that the organization cooperates also with the private sector, civil society and international organizations and academic community to help implement more environment-friendly and sustainable projects, on which efforts aiming to reduce climate change effects and environmental degradation depend.
He asserted the importance of activating a nutrition-related action to make an ambitious change in this regard.
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